Robusta Parchment A
Specifications
| Grade | Parchment A |
|---|---|
| Bean Size | Screen size: 12-14, Tolerance: ±3% |
| Moisture Content: | 10-12% |
| Caffeine Content: | 1.7-2.2% |
| Acidity: | Medium to High |
| Flavor profile: | Harsh bitter and earthy with notes of rubber and nuts |
| Aroma: | Earthy nuty with notes of rubber |
| Processing method: | Washed |
| Region: | Grown in various regions of India, including Karnataka, Tamil Nadu, and Kerala |
| Color: | Brown or yellow brown |
| Defects: | Maximum of 15-20 % |
| Altitude: | Grown at high altitudes, typically above 600 meters |
