Robusta Cherry A
Specifications
| Grade | Cherry A |
|---|---|
| Bean Size | Screen size: 10-12, Tolerance: ±3% |
| Moisture Content: | 10-12% |
| Caffeine Content: | 1.7-2.2% |
| Acidity: | Medium to High |
| Flavor profile: | Harsh bitter and earthy with notes of rubber and nuts |
| Aroma: | Earthy nuty with notes of rubber |
| Processing method: | Natural |
| Region: | Grown in Karnataka, Tamil Nadu, Andhra pradesh |
| Color: | Brown or yellow brown |
| Defects: | Maximum of 20-25 % |
| Altitude: | Grown at high altitudes, typically above 500 meters |
